COME ENJOY OUR AMAZING PORTUGUESE WOOD-CHAR BBQ IN SMITHTOWN, NEW YORK
Lunch Menu
CARNE (MEATS)
*RODIZIO
49.95
THE RODIZIO CONSISTS OF 9 DIFFERENT MEATS: BEEF CUBES, PORK CUBES, SAUSAGE, TURKEY
WRAPPED WITH BACON, SPARE RIBS, SHORT RIBS, SKIRT STEAK, TOP SIRLOIN, AND
CHICKEN LEGS.
IT ALSO COMES WITH BLACK BEANS, FRIED BANANA, VINEGRETTE, AND SAUTÉED COLLARD GREENS.
IT ALSO COMES WITH BLACK BEANS, FRIED BANANA, VINEGRETTE, AND SAUTÉED COLLARD GREENS.
FRANGO DE CHURRASCO
35.95
WHOLE BARBECUED CHICKEN (FOR TWO)
½ FRANGO DE CHURRASCO
18.95
½ BARBECUED CHICKEN
FEBRAS DE PORCO
23.95
Pork Loin
*ESPETADA MISTA
26.95
MIXED SHISH-KABOB;
BEEF CUBES, PORK CUBES, PEPPERS & ONIONS
BEEF CUBES, PORK CUBES, PEPPERS & ONIONS
COSTELA DE PORCO
25.95
SPARE RIBS
*COSTELA DE VACA
41.95
PRIME RIB
*BIFE DE PORTERHOUSE
45.95
PORTERHOUSE STEAK
All Entrees are served with a house salad, and a combination of a white rice, french fries, steamed broccoli and carrots, boiled potato and homemade potato chips, served family style.
*This menu item can be cooked to your liking. Consuming raw or under cooked meat, fish, shellfish, or fresh shell eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.
PIEXE (FISH)
SALMAO GRELHADO
29.95
GRILLED SALMON
SWORDFISH GRELHADO
31.95
GRILLED SWORDFISH
TILAPIA GRELHADO
22.95
GRILLED
TILAPIA
ESPETADA DE CAMARAO
29.95
SHRIMP SHISH-KABOB: JUMBO SHRIMP WITH PEPPERS AND ONIONS
ESPETADA DE LULAS E CAMARAO
26.95
SHRIMP AND CALAMARI KABOB
BACALHAU GRELHADO
29.95
GRILLED COD FISH
LADOS (SIDES)
BLACK BEANS
6.50
VINAIGARETTE
6.50
SAUTEED COLLARD GREENS
6.50
FRIED BANANA
6.50
SOPA (SOUP)
CALDO VERDE
6.50
GREEN SOUP: COLLARD GREENS AND CHOURICO ON A POTATO BISQUE
SOUP DE JOUR
7.00
