ALL-YOU CAN EAT RODRIZIO DINNER IN SMITHTOWN, NEW YORK
Dinner Menu
APERITIVO (Appetizer)
1 DUZIA CAMARAO AO ALHO
33.95
1 DOZEN SHRIMP IN GARLIC SAUCE
½ DUZIA CAMARAO AO ALHO
17.95
½ DOZEN SHRIMP IN GARLIC SAUCE
1 DUZIA AMEIJAOS A BULHAO PATO
29.95
1 DOZEN CLAMS IN WHITE WINE/GARLIC SAUCE
1 CHOURICO ASSADO
21.95
1 WHOLE GRILLED PORTUGUESE SAUSAGE
½ CHOURICO ASSADO
11.95
½ GRILLED PORTUGUESE SAUSAGE
LULAS GRELHADAS
18.95
GRILLED CALAMARI
CARNE (Meats)
RODIZIO
52.95
THE RODIZIO CONSISTS OF 9 DIFFERENT MEATS: BEEF CUBES, PORK CUBES, SAUSAGE, TURKEY WRAPPED WITH BACON, SPARE RIBS, SHORT RIBS, SKIRT STEAK, TOP SIRLOIN, AND CHICKEN LEGS.
IT ALSO COMES WITH BLACK BEANS, FRIED BANANA, VINEGRETTE, AND SAUTÉED COLLARD GREENS.
IT ALSO COMES WITH BLACK BEANS, FRIED BANANA, VINEGRETTE, AND SAUTÉED COLLARD GREENS.
FRANGO DE CHURRASCO
36.95
WHOLE BARBECUED CHICKEN (FOR TWO)
½ FRANGO DE CHURRASCO
19.95
½ BARBECUED CHICKEN
FEBRAS DE PORCO
25.95
PORK LOIN
COSTELAS DE PORCO
27.95
SPARE RIBS
ESPETADA MISTA
28.95
MIXED SHISH-KABOB (BEEF CUBES, PORK CUBES, PEPPERS AND ONIONS)
*COSTELA DE VACA
46.95
PRIME RIB
*BIFE DE PORTERHOUSE
49.95
PORTERHOUSE STEAK
LAMB CHOPS
41.95
PORK CHOPS
25.95
*This menu item can be cooked to your liking. Consuming raw or under cooked meat, fish, shellfish, or fresh shell eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.
PEIXE (FISH
*SALMAO GRELHADO
29.95
GRILLED SALMON
SWORDFISH GRELHADO
31.95
GRILLED SWORDFISH
BRONZINO
34.95
TILAPIA GRELHADA
26.95
GRILLED TILAPIA
POLVO
39.95
ESPETADA DE CAMARAO
29.95
SHRIMP SHISH-KABOB (JUMBO SHRIMP WITH PEPPERS AND ONIONS)
ESPETASA DE LULAS E CAMARAO
28.95
SHRIMP AND CALAMARI KABOB
BACALHAU GRELHADO
33.95
GRILLED COD FISH
All Entrees are served with a house salad, and a combination of a white rice, french fries, steamed broccoli and carrots, boiled potato and homemade potato chips, served family style.
ADD-ONS:
BLACK BEANS, VINAGARETTE, SAUTÉED COLLARD GREENS, FRIED BANANA
8.00
SOUP:
SOUP DE JOUR, CALDO VERDE (GREEN SOUP — COLLARD GREENS, WITH CHOURICO IN POTATO BISQUE)
9.50
